I found this great recipe for French Toast Sticks and decided to try it out this morning. They were sooo good. Its very simple, yet very delicious. Enjoy ;)
- 2 eggs
- 1/4 cup milk
- 1/4 teaspoon salt
- 1/2 cup preserves(we used blueberry)
- 8 slices day-old white bread(I used sourdough, it actually gave it great flavor!)
- confectioners' sugar
In a small bowl, beat eggs, milk and salt; set aside. Spread preserves on four slices of bread; top with the remaining bread. Trim crusts; cut each sandwich into three strips. Dip both sides in egg mixture. Cook on a lightly greased hot griddle for 2 minutes on each side or until golden brown. Dust with confectioners' sugar if desired.